Events

2nd COOK & Health Scientific Symposium

Call for abstracts!
The 2nd COOK & Health Scientific Symposium will be held on Thursday, 2 March 2017 in the University of West London.
Organised by BCC INNOVATION -Research and Innovation Center and University of West London, this event will share up-to-date knowledge on the relationships between cooking, eating behaviours and health.

Abstracts should be sent to xallirot@bculinary.com before the 23rd of December 2016.

More information: Call for abstracts C&H symposium