May 2014 – Selected publications

Knowledge, perceptions and preferences of elderly regarding protein-enriched functional food. van der Zanden LD et al. Appetite. 2014 May 4;80C:16-22.

Fruit and vegetable consumption and all-cause, cancer and CVD mortality: analysis of Health Survey for England data. Oyebode O et al. J Epidemiol Community Health. 2014 Mar 31.